豚バラすき焼き丼.

Recently we have been cooking lots of donburis. 

Well, what can I say? It's fast, easy and very convenient. 

Thing is though, we're running out of ideas, so guys, if you have any recipes, do share it with me! 

For today's lunch, we made a sukiyaki bowl using pork slices. It would have been more amazing if it was beef, but hey, for now, beef is off limits.