2 years ago

Jewel.

So my mother needed to check something regarding her air ticket and after numerous hours of waiting over the phone with no success, going do...
2 years ago

Aburi en.

Ahhhh, after having consecutive long days, it does really feel nice being able to sit down and have a nice meal together.  There’s plenty to...
2 years ago

Nightmare and a half.

Oh my gosh, what a long horrible day we’ve had. So, we were promised a one day move, but apparently these idiots made a bet with each other ...
2 years ago

A new beginning.

Believe it or not, they managed to find a new warehouse to move to, in a time span of 3 days. Driven by desperation, the place we ended up m...
2 years ago

Tenjin.

Tenjin is now one of my dad’s favorite restaurant. Honestly, it is for me too, when it comes to tempura. 
2 years ago

Still unwell.

So I’ve been unwell the entire weekend and decided to finally go see the doctor today. I actually thought I had food poisoning of some sort,...
2 years ago

Meow barbeque.

So apparently, last night’s dinner at Meow barbeque was pretty tasty, it’s just that I didn’t get to eat very much meat. I do recall however...
2 years ago

Happy birthday Shawna! ❤︎

Happy birthday Shawna!  ❤︎ Well, this was a fairly belated birthday celebration, but it was a funtabulous one nonetheless. Our queen asked f...
2 years ago

OBBA.

After that 24 hour packing session, I was rewarded with dinner at my favorite Korean bbq, obba! Here’s what we had.
2 years ago

24 hours.

So, after coming home from hdl, I took a nice warm shower and was about to dry my hair and I was of course looking forward to sleeping. But ...
2 years ago

Late night hdl.

We ended our mahjong session slightly later than usual today and by the time we were done, it’s just the usual prata places that are left op...
2 years ago

Cold crabs.

Ever since my first cold crab experience, I’ve turned into a Teochew cold crab lover. With no sauce or dressing to hide the sweetness of the...
2 years ago

Our new favorite.

I’m sure you can tell how much we dig this place, just by the frequency of us coming here. Part of me really wanted to try the zha jiang mia...
2 years ago

Chef Geraint.

 I absolutely love my boy’s cooking.  He definitely needs to work on his portioning, but otherwise, it’s better than any restaurant out ther...
2 years ago

Tenjin.

Growing up, I’ve had my fair share of tempura, which by the way, is one of my favorite foods. Over the years, I kind of stopped ordering tem...
2 years ago

A&W.

So, the only time I get to have A&W is when I go over to my dad’s.  And of course I went over today. I’ve been wanting to try the waffle...
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