K cook.

If you know me, you'd know that I've never been keen on any sort of bbq. 85% of why I don't like it is because of the way you end up smelling after and the remaining 15% is because I love my steamed/boiled food more than anything.

But if I had to go for Korean bbq, K cook would be my first choice.

You might want to make a reservation prior to your visit though, as indoor seats are very limited.